Earth Day Spring Fling is an annual celebration of sustainability co-sponsored by UConn’s Office of Sustainability and the Department of Dining Services. Established in 2008, the festival features vendors of sustainable and hand-crafted goods, organic and local foods, environmental organizations, and student groups that come together to produce the greatest day of environmental awareness all year! Coinciding with the event is UConn’s annual Arbor Day celebration.

Additional details can be found on the OS website. https://sustainability.uconn.edu/earth-day-spring-fling/